Horchata + Fartons
refreshing, Spanish drink.
*TIGERNUTS are ROOT VEGETABLES, NOT NUTS.
A soft, spongy bread used to dunk in your horchata. Leave the Farton
in your horchata de chufa for as long as possible so that it absorbs as much as possible.
DUNK. BITE. ENJOY. REPEAT.
¿Do you dunk?
Made from Tigernut horchata, our ice cream is the creamiest, dairy, gluten & nut* free, vegan ice cream on the market; ¡you won't believe there's no dairy!
Our current flavours are Pistachio*, Hazelnut*, Chocolate, and Strawberry.